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Chalet Jamais Bleu - a comfortable chalet in la Tania - 14 beds





Chalet Jamais Bleu, a stunning La Tania chalet, built only five years ago in typical Savoyarde style combining modern living standards but retaining traditional character and charm.

All seven bedrooms, sleeping 14 guests, provide fully en-suite facilities with showers. An outside Jacuzzi hot tub overlooking the piste provides a relaxing soak at the end of a days skiing. The town centre with its bars and shops is just a 5-10 minute walk.

A bright and spacious open plan living/dinning area with high-beamed ceiling and characteristic wood burner, Freeview Sky TV/video, CD player and phone for free local outgoing calls and international incoming calls provides all the facilities and comfort for a great holiday. From the balcony you can take in the breathtaking views across the valley Bozel.

A large south facing terrace from the dining area enjoys hours of mid-day sun during the finer days. The chalet is adjacent and conveniently located at the foot of the Moretta Blanche piste. It is possible for all levels of skiers to take the 100 metres run to the 12-man telecabine with a ski-back to door or simple walk back to the chalet each day.

The location of this chalet gives easy access to la Tania resort centre for an après-ski beer or teatime browsing around the la Tania shops.
 

The Food

The cuisine is described by our guests as being of good quality and more than enough quantity!

Start the day with a selection of porridge, cereals, yoghurts and locally fresh baked bread and preserves. You can also enjoy a choice of cooked eggs with a daily accompaniment of one of the following: bacon, sausage, tomatoes, mushrooms or beans.

On your return from a days skiing, you will find afternoon tea for you to help yourself, consisting of a freshly baked cake or biscuits together with tea, coffee and hot chocolate.

Your dinner comprises three-courses complimented with selected French wines followed by coffee and chocolates. The farewell evening meal on Friday evening is accompanied by a complimentary bottle of port.

Wednesday is our host's day off - continental breakfast will be delivered with fresh bread, croissants and pain au chocolate. Afternoon tea will be available as usual and your evening meal will be at a local restaurant which we will be delighted to recommend.

Tea, coffee and fresh fruit are always available for you to help yourself.

Children’s Meals - younger children normally eat earlier  - we suggest 18.00–18.30.

 

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